Golden Oyster

Savory, buttery delicousness

★★★★★
4.8 (156 reviews)
  • Prep Time
    20 mins
  • Cook Time
    15 mins
  • Total Time
    35 mins
  • 1 Shred the Lion's Mane mushrooms into crab-like strands using a fork or your hands.
  • 2 Heat 1 tbsp olive oil in a large skillet over medium heat. Sauté the shredded mushrooms for 8-10 minutes until golden and most moisture has evaporated.
  • 3 Season the cooked mushrooms with salt, pepper, and 1 tbsp Old Bay seasoning. Let cool completely.
  • 4

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